Crockpot Italian Chicken

2-4 chicken Breasts
8oz pkg. cream cheese
1 can cream of chicken soup
1 pkt. zesty italian seasoning (in salad dressing aisle)

Put cream cheese and soup in crockpot. Heat and mix together. Then, add the italian seasoning packet. Mix. Put chicken in and cover. Cook on low for 5-6 hours or on high for 3-4 hours. Serve with rice.

Very easy! You can just throw all of the stuff in there too, if you are lazy like me! =) Still turns out fine!